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BISTROWe offer vegan options for most of our dishes.


STARTERS



TUNA TOSTADA (GF)
Fresh tuna, pickled baby beetroot, sesame, lemon & chilli mayo
$20


RED CEVICHE (GF)
Fish of the day, Coconut/Miso red sauce, cucumber and corn chips
$28


JALAPEÑO CROQUETTES
Smoked cheddar cheese, blue cheese sour cream
$18


FRIES (GF)
$13


CESAR SALAD (GF)
Anchovy dressing, Witloof, Radicchio, Cos Lettuce, Cashews °Add prawns for $7
$24


LAMB&GUANCIALE SKEWER (GF)
BBQ, Gremolata
$18


SIDE OF TORTILLAS (GF)
$5


CORN CHIPS (GF)
Dip of the day
$12



MAINS



CHOCHOYOTAS (GF)
Mexican Gnocchi, Beef Cheeks, Smoked Cheese, Truffle oil
$33


SEAFOOD RISOTTO (GF) (DF)
Mexican Rice from south of Veracruz Arroz a la Tumbada ¨
$35


OCTOPUS (GF) (DF)
$35


STEAK OF THE DAY (GF)
Potato Pave, Guadalupe Sauce
$42


PORCHETTA (GF) (DF)
Borracha Tequila Sauce, Friarielli, Dill oil
$38



TACOS



PORK CARNITAS
$10.50


FISH TACO
$12


PRAWN GOBERNADOR
$13



DESSERTS



Pão de Ló
Sponge Cake soaked in Tequila, with mascarpone cream and coffee caramel
$16


BURNT TORTILLA PANNACOTTA
Chilli&Chocolate Sauce, Habanero Salt
$15

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